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Paul Owens at The Beach House

Holetown, St. James

Paul Owens at The Beach House offers an upscale, oceanfront fine dining experience on the West Coast of Barbados, featuring gourmet international cuisine curated by renowned Chef Paul Owens. Guests can enjoy elegant dinn...

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fine dining barbados, west coast restaurant barbados, chef p...
2 active promotions from this retailer
Paul Owens Summer Edition – Special Menus & Offers This Season Dealia Find
Sale restaurant AI-detected
Paul Owens Summer Edition – Special Menus & Offers This Season

Paul Owens at The Beach House is showcasing a range of summer offerings: 🍽️ New Summer Menu (3-course): $145 BBD per person, includes a complimentary glass of prosecco. Plus 2.5% DTS and 12.5% service charge. Subject to availability, special conditions apply. ✨ Tasting Menu: $195 BBD per person (applicable to the whole table only). A multi-course masterpiece featuring Scallops, Tuna Tartare, Tandoori Spiced Salmon, Shrimp Curry, Red Snapper Au Gratin, Prime Beef Tenderloin, and desserts. 🍇 Summer Wine Special: Curated wine pairings available all season. 🍹 Summer Cocktails: Handcrafted seasonal cocktails. 🛋️ Lounge Menu: Relaxed bites for a laid-back dining experience. Book your table at [email protected] or call (246) 629 4335.

Posted Aug 13, 2026 · Ongoing
Found by Dealia Aug 14, 2026
Paul Owens Summer Edition – 3-Course Menu at $145 BBD Per Person Dealia Find
Sale restaurant AI-detected
Paul Owens Summer Edition – 3-Course Menu at $145 BBD Per Person

Paul Owens at The Beach House has launched their Summer Edition menu — a curated 3-course dining experience for $145 BBD per person (plus 2.5% DTS and 12.5% service charge). The menu includes a complimentary glass of Prosecco. Starters: Sautéed Chicken Livers in a Puff Pastry Case with Tarragon Sauce; Spicy Caesar Salad with Aged Parmesan; Tandoori Spiced Tuna with Pickled Cucumber, Indian Curry Oil, Tropical Fruit Salsa & Coriander Vinaigrette. Mains: Penne Pasta with Chicken, Spinach, Garlic Cream Sauce & Aged Parmesan; Cajun Dolphin (Mahi Mahi) with Creamed Potatoes, Coriander Vinaigrette, Coriander Cream & Grilled Tomatoes; Thai Green Curry Chicken with Jasmine Rice & Fried Basil. Desserts: Bread and Butter Pudding with Vanilla Sauce; Selection of Ice Creams and Sorbet. Reservations: [email protected] | +1 246 432 1163 | WhatsApp: +1 246 256 1163. Subject to availability; special conditions apply.

Posted Jul 28, 2026 · Ongoing
Found by Dealia Jul 29, 2026