Sugar Cane Club Hotel & Spa

Independence Day Buffet at La Salsa – $135 BDS per person

Sugar Cane Club Hotel & Spa hosts an Independence Day buffet lunch at La Salsa on 30th November at 12:30PM. $135 BDS per person, $65 BDS for children 3-12, inclusive of 10% VAT and 2.5% government levy. The Bajan-themed menu includes Bajan chicken soup with salt bread, mango coleslaw, macaroni pie, split peas & rice, cou-cou, local grilled fish in creole sauce, tamarind glazed pork chops, a live station with honey mustard glazed ham and Bajan fish cakes & bakes, and desserts such as traditional Independence conkies, sugar cakes, coconut turnovers and passionfruit cheesecake. Includes a complimentary welcome drink and live entertainment. Reservations required: call 422-5026.