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Buzo Osteria Italiana has launched a special 'Vino & Sapori' (Wine & Flavours) menu featuring expertly curated food and wine pairings. Three featured pairings include: Filetto di Pesce Contadino (white fish fillet with herbs, olives, capers, pomodoro sauce and sautéed spinach) paired with Ruffino Orvieto Classico at $95; Gamberoni Grantinati alla Diavola (Mediterranean shrimp with chili, garlic, cheese risotto and spicy honey) paired with Moscato Spumante Cantico at $115; and Linguine con Salsiccia (flamed grilled ribeye linguine with eggplant, barolo red wine sauce, cherry tomato confit and shaved parmesan) paired with Banfi Col di Sasso Cabernet at $100. Prices are inclusive of VAT and subject to service charge. Reserve your table by calling 622-BUZO (2896).
Posted Jul 13, 2026
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Found by Dealia Jul 14, 2026